Combine spices in a small bowl, mix well to combine. Store in a small jar or spice container.
These measurements don’t need to be precise. If you prefer more of one spice or less of another, feel free to adjust to your liking.If using freshly grated nutmeg, you’ll want to decrease the amount a bit as it tends to be be quire a bit stronger than jarred, ground nutmeg.
Steak Appetizer Sauces These are really three (3) different sauces for your sous vide cooked steak. I use a beef filet cooked to medium rare then sear it, slice it, then set out these sauces for the...