Sweet and Sour Sauce
Used for any Sweet and Sour dish, such as Eggrolls, Meatballs, Lil' Smokies, Chicken, Shrimp, Pork, etc. This is the sauce that has won many a cooking competition.
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Equipment
- 1 Saucier 3.5 qt size works very well
Ingredients
- 2 cup Water
- ⅔ cup White Vinegar
- 1½ cup Granulated Sugar
- 1 can Tomato Paste 6oz can
- 1 tbsp Soy Sauce
- 1 can Pineapple Tidbits 8oz can, drained (optional)
- 3 tbsp Cornstarch
Instructions
- In a saucier or saucepan, combine all ingredients over medium heat and boil, gently whisking constantly.
- Simmer until all ingredients are dissolved and well combined, until it reaches the consistency desired, then about 1 more minute.
- Remove from heat.
- Let cool to desired serving temperature.
Nutrition
Serving: 1gCalories: 34kcalCarbohydrates: 9gProtein: 0.1gFat: 0.04gSaturated Fat: 0.001gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.002gSodium: 13mgPotassium: 17mgFiber: 0.2gSugar: 8gVitamin A: 7IUVitamin C: 1mgCalcium: 3mgIron: 0.1mg
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