Cranberry & Prosciutto Crostini

Cranberry & Prosciutto Crostini

Camfam Cookery

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Prep Time 20

Cook Time 6

Total Time 26

Course Appetizer

Cuisine American

Servings

Calories 91 kcal

Ingredients

1 baguette
¼ cup olive oil
6 oz goat cheese
⅓ cup cranberry sauce
4 oz prosciutto thinly sliced

Instructions

Cut baguette into thin slices (about 1/2″) and brush both sides with olive oil. Bake at 425 degrees for 5 to 6 minutes or until golden brown. Remove from oven and allow to cool.
Spread each crostini with goat cheese.
Top goat cheese with a spoonful of cranberry sauce. Repeat for all crostini.
Finish off by topping crostini with a thinly sliced piece of prosciutto. Option: Garnish with fresh or dried thyme.

Nutrition

Calories: 91kcalCarbohydrates: 7gProtein: 3gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.01gCholesterol: 6mgSodium: 123mgPotassium: 25mgFiber: 0.3gSugar: 2gVitamin A: 77IUVitamin C: 0.04mgVitamin D: 0.05µgVitamin E: 0.1mgCalcium: 21mgIron: 1mgZinc: 0.2mg

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